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TZID:America/Halifax
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BEGIN:VEVENT
UID:606@devourfest.com
DTSTART;TZID=America/Halifax:20191025T130000
DTEND;TZID=America/Halifax:20191025T150000
DTSTAMP:20191024T023231Z
URL:https://devourfest.com/program/culinary-luncheon-workshop-with-pianost
 rada-laboratorio-di-cucina/
SUMMARY:Culinary Luncheon Workshop with Pianostrada Laboratorio di Cucina
DESCRIPTION:One of the hottest restaurants in Rome\, Pianostrada Laboratori
 o di Cucina\, is helmed by an all-female crew. Join co-owners\, chef Paola
  Colucci and front-of-house manager Chiara Magliocchetti\, for a true tast
 e of modern Roman cooking and a few stories on their restaurant’s succes
 s.\n\nSponsored by: Russell Hendrix\, Le Caveau Restaurant at Grand Pré W
 inery. In partnership with:\n\n \n\nPaola Colucci\n\nChef Paola Colucci ma
 y have been a financial advisor for 20 years\, but during that time she wa
 s always honing her passion for food\, constantly developing new technique
 s and skills in modern Italian cuisine. She finally decided to pursue her 
 dream of owning an Italian restaurant and opened up Pianostrada Laboratori
 o di Cucina—now one of the hottest restaurants in Rome\, and helmed by a
 n all-female crew. Her Italian-Mediterranean cuisine is influenced by trad
 ition\, combining raw materials\, and great attention to preparation and d
 etails. Paola believes in treating guests as if they were coming into her 
 home\, and being extremely generous in terms of care and dedication becaus
 e\, “Making someone happy can be one of the most rewarding feelings in t
 his world.” @pianostrada\n\nChiara Magliocchetti\n\n\n\nChiara Magliocch
 etti used to work in the communication field\, but her life totally change
 d when she met Paola Colucci. As soon as they met\, sparks flew and they b
 oth left their careers to open Rome’s renowned restaurant\, Pianostrada 
 Laboratorio di Cucina. While Paola takes care of culinary concepts\, Chiar
 a represents the front of the house\, and now manages two different restau
 rants that run with the same mindset. It’s a philosophy of creating spec
 ial connections\, as Chiara believes that “making our guests happy and s
 atisfied is one of the most rewarding feelings”. And while the work may 
 be very challenging\, the best way to face it is to “approach everything
  with a great smile\, good vibes\, and positive energies!” @pianostrada\
 n\n&nbsp\;
ATTACH;FMTTYPE=image/jpeg:https://devourfest.com/wp-content/uploads/2019/0
 9/Paola-Colucci_resized.jpg
LOCATION:Le Caveau Restaurant at Domaine de Grand Pré Winery\, 11611 Highw
 ay 1\, Grand Pré\, NS\, B0P 1M0\, Nova Scotia\, Canada
GEO:45.101735345985944;-64.30769839525146
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=11611 Highway 1\, Grand Pr
 é\, NS\, B0P 1M0\, Nova Scotia\, Canada;X-APPLE-RADIUS=100;X-TITLE=Le Cav
 eau Restaurant at Domaine de Grand Pré Winery:geo:45.101735345985944,-64.
 30769839525146
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DTSTART:20190310T030000
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