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TZID:America/Halifax
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BEGIN:VEVENT
UID:854@devourfest.com
DTSTART;TZID=America/Halifax:20221030T110000
DTEND;TZID=America/Halifax:20221030T120000
DTSTAMP:20220923T195650Z
URL:https://devourfest.com/program/culinary-workshop-w-doug-mcnish-in-pers
 on/
SUMMARY:Culinary Workshop w/Doug McNish - IN PERSON
DESCRIPTION:smallfood and the Future of Food. Join celebrated Toronto-based
  chef Doug McNish as he treats us to tastes of Nova Scotia’s very own sm
 allfood\, creating delicious bites of food from the cutting-edge company d
 eveloping alternative proteins. Grab a copy of his cookbook The Classics V
 eganized.\n\nRecipes:\nsmallfood microalgae crab style cake with a herbed 
 aioli drizzle\nNori roll with smallfood minced microalgae and a lemon tama
 ri ginger reduction\n\nTicket Price: $30.00 in-person (includes food sampl
 es)\n\nSponsored by smallfood\, Russell Hendrix\, Windsor Home Furniture\,
  and Bosch Canada\n\nDoug McNish\nDoug McNish knew he was destined for a c
 areer in the kitchen when he began honing his skills at the age of 15\, bu
 t by age 20\, Doug knew he needed to make a change after watching footage 
 of a slaughterhouse. He went vegetarian\, and months later adopted a fully
  vegan lifestyle\, becoming a pioneer in the vegan food movement.\n\nToday
 \, Doug is a globally recognized Executive Chef\, consultant\, and author\
 , appearing on numerous national and international television shows. His c
 ookbooks include the bestselling Eat Raw\, Eat Well (2012)\, Vegan Everyda
 y (2015)\, and The Classics Veganized (2020)—all of which have won the G
 ourmand Award for Best Vegan Cookbook in the world. His work has helped ma
 ke vegan cuisine go mainstream\, and he is devoted to his vocation and act
 ivism in the name of ethics\, health\, and the environment. You can keep u
 p with Doug online by following him on Twitter\, Instagram\, YouTube and F
 acebook\, where he routinely shares his ongoing projects\, informative and
  inspiring content\, and his love for everything plant-based and vegan. @d
 ougmcnish 
ATTACH;FMTTYPE=image/jpeg:https://devourfest.com/wp-content/uploads/2022/0
 9/Doug-McNish-scaled.jpg
CATEGORIES:WORKSHOP
LOCATION:Devour! Studios\, 360 Main Street\, Wolfville\, NS\, B4P1C4\, Cana
 da
GEO:45.091942;-64.359045
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=360 Main Street\, Wolfville
 \, NS\, B4P1C4\, Canada;X-APPLE-RADIUS=100;X-TITLE=Devour! Studios:geo:45.
 091942,-64.359045
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TZID:America/Halifax
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DTSTART:20220313T030000
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