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UID:678@devourfest.com
DTSTART;TZID=America/Halifax:20201022T190000
DTEND;TZID=America/Halifax:20201022T210000
DTSTAMP:20201013T184155Z
URL:https://devourfest.com/program/devour-chefs-shorts-gala-online/
SUMMARY:Devour! Chefs & Shorts - ONLINE
DESCRIPTION:Available for viewers in Canada.\n\nFood and film together! Joi
 n us at the Valley Drive-In for a reimagined version of our annual Chefs a
 nd Shorts Gala. Six gourmet “snacks” will be matched to six different 
 short films\, distributed to you safely upon arrival. Explore each taste s
 ensation inspired by a movie in the comfort of your vehicle. See the creat
 ivity of our participating chefs as they use the films to inspire the best
  movie snacks ever.\n\nThe Beauty\n\n\n\nA poetic journey through a fascin
 ating underwater world\, where plastic and nature become one.\n\nGermany\,
  2019\, 5 minutes\nDirector Pascal Schelbli\n\nEgg\n\n\n\nAn action-packed
  romance Americana western adventure about an egg's heroic thrill-ride fro
 m farm to extremely annoying brunch table.\n\nUSA\, 2020\, 11 minutes\nDir
 ector Michael Goldberg\n\nJoseba Cruz\n\n\n\nJoseba Cruz is a free soul. T
 hrough a road trip to the land of his childhood\, Joseba unveils how and w
 hy he threw off the shackles of three-starred restaurants to reinvent the 
 concept of haute cuisine.\n\nSpain\, 2020\, 7 minutes\nDirector Aleix Vila
 rdebó\n\nToto\n\n\n\nRosa Forlano\, a 90-year-old Nonna\, falls in love w
 ith a robot while teaching it how to make spaghetti. Unfortunately\, her r
 ecipe is forgotten after a software update.\n\nCanada\, 2020\, 13 minutes\
 nDirector Marco Baldonado\n\nGustav the Snow Chef\n\n\n\nChef Gustav’s u
 nique cuisine is rooted in snow. That’s right\, snow.\n\nCanada\, 2020\,
  12 minutes\nDirector Kelly Caseley\n\nBrothers\n\n\n\nFor decades\, Assam
  Hadhad ran the second-largest chocolate factory in the Middle East. When 
 it was destroyed in a bombing\, Hadhad and his family fled war-torn Damasc
 us\, spent years in a Lebanese refugee camp\, and were granted asylum in N
 ova Scotia. A chocolatier at heart\, Hadhad hoped to resume his profession
  once he was settled in his new country\, but he spoke no English and had 
 no resources. That’s when the community around him stepped in. In this s
 hort doc\, Hadhad steps out in the Nova Scotia wilderness for his first ca
 mping trip with his Nova Scotian friend.\n\nCanada\, 2020\, 13 minutes\nDi
 rector Jonathan Keijser\n\nTicket Price: $10\n\nSponsored by: IPC Securiti
 es
ATTACH;FMTTYPE=image/jpeg:https://devourfest.com/wp-content/uploads/2020/0
 9/Devour-Chefs-Shorts-Gala-at-the-Valley-Drive-In-1.jpg
LOCATION:Online\, Online\,  \, Online\, Online\, Online\, Canada
GEO:43.808785;-79.334046
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 4046
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