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UID:539@devourfest.com
DTSTART;TZID=America/Halifax:20190712T183000
DTEND;TZID=America/Halifax:20190830T213000
DTSTAMP:20190711T194339Z
URL:https://devourfest.com/program/devour-in-the-vines/
SUMMARY:Devour! in the Vines
DESCRIPTION:Join us for the ultimate food\, film and wine experience! Mark 
 your calendars for our third summer back at Domaine de Grand Pré Winery c
 elebrating cinema\, wine and great food amongst the vines.\n\nThere is no 
 other winery in Nova Scotia lucky enough to be just a stone’s throw away
  from a UNESCO World Heritage site. With a breathtaking view of the Bay of
  Fundy and the surrounding dyke lands of Grand Pré\, prepare for an unfor
 gettable evening–an intimate dinner set amongst rows and rows of vines. 
 Chefs Jason Lynch and Michael Howell will prepare a five-course meal paire
 d with award-winning wines and delicious short films from Devour! The Food
  Film Fest curated by Managing Director\, Lia Rinaldo.\n\nWhat you can exp
 ect at Devour! in the Vines:\n\nTerroir Stroll – When guests arrive to 
 the vineyard\, they will be greeted by the winery’s owner/winemaker and 
 a glass of traditional method sparkling wine\, and will be lead on a guide
 d\, leisurely stroll in the late afternoon summer sun through the vineyard
  hearing about the history and uniqueness of the winery and wines.\n\n\nMe
 rroir Moment – As the sun hits golden hour\, the group will convene at 
 the harvest table bar for their first wine and food pairing–fresh Nova S
 cotia oysters shucked by Chef Jason Lynch.\n\n\nSavouring Sunset – Guest
 s will then arrive be seated at the harvest table in the vineyard to enjoy
  a five-course\, al fresco meal prepared by Chefs Jason Lynch &amp\; Micha
 el Howell paired with Grand Pré wines.\n\n\nDevouring Under the Stars 
 – The Devour! team have curated five short films that will mark the star
 t of each course. The chefs will talk about both the inspiration they drew
  from each film and the fresh\, locally-sourced ingredients in each dish.\
 n\n\nEnjoy the art of pairing film\, food and wine in a beautiful setting.
  There are just three exclusive 2019 dates  – July 12\, August 9 &amp\;
  30 – and only twelve seats per dinner! The event is rain or shine. Tic
 kets are $195.00 (price includes HST and gratuity).\n\n
ATTACH;FMTTYPE=image/jpeg:https://devourfest.com/wp-content/uploads/2018/0
 4/Devour-The-Vines-2017-1-Credit-NS-Tourism.jpg
LOCATION:Le Caveau Restaurant at Domaine de Grand Pré Winery\, 11611 Highw
 ay 1\, Grand Pré\, NS\, B0P 1M0\, Nova Scotia\, Canada
GEO:45.101735345985944;-64.30769839525146
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=11611 Highway 1\, Grand Pr
 é\, NS\, B0P 1M0\, Nova Scotia\, Canada;X-APPLE-RADIUS=100;X-TITLE=Le Cav
 eau Restaurant at Domaine de Grand Pré Winery:geo:45.101735345985944,-64.
 30769839525146
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