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UID:781@devourfest.com
DTSTART;TZID=America/Halifax:20211022T113000
DTEND;TZID=America/Halifax:20211022T130000
DTSTAMP:20210923T164646Z
URL:https://devourfest.com/program/indigenous-culinary-master-class-for-yo
 uth-with-jenni-lessard-in-person/
SUMMARY:Indigenous Culinary Master Class for Youth with Jenni Lessard - IN 
 PERSON
DESCRIPTION:Bison and Berries – Métis Chef Jenni Lessard of Saskatchewan
  leads a hands-on demonstration of dishes for young people\, reflecting he
 r Métis background and the foods of the Canadian Prairies. This class for
  young people is about learning how to make the dishes\, but also how Chef
  Jenni carries on the food traditions of her grandmother and aunt.\n\nDish
 es: Bullet Soup with Feast Berries and Baked Bannock with Spruce Tip But
 ter\n\nTicket Price: $10.00 in-person (includes food samples\, recipes and
  shopping list)\; free to Indigenous youth.\nRecommended Ages: 12-18\nSpon
 sored by Russell Hendrix\, Valley Regional Hospital Foundation\, Windsor H
 ome Furniture &amp\; Bosch Canada\n\nJenni Lessard \nJenni Lessard is a M
 étis chef\, recipe developer\, and Indigenous Culinary Consultant for Wan
 uskewin Heritage Park. She grew up in the boreal forest of Northern Saskat
 chewan\, with no TV reception. She filled her time picking berries\, roseh
 ips\, and lake mint\, then used them in her cooking. Jenni’s first resta
 urant\, at age 14\, was Flight Delight\, a burger truck at the La Ronge Mu
 nicipal Airport. In 2005\, with no formal culinary training\, Jenni opened
  New Ground Cafe in the farming community of Birch Hills\, SK. Live music 
 events\, art\, and Jenni’s unique blend of storytelling and cooking garn
 ered a province-wide client base\, when she moved to Saskatoon to focus on
  catering. Jenni is Secretary of the Indigenous Culinary of Associated Nat
 ions\, Vice President of Métis Local #126\, and sits on the steering comm
 ittee of Slow Food Saskatoon. She makes her home in the Qu’Appelle Valle
 y on Treaty Four Territory. @chefjenni\n\nAttendees must show proof of dou
 ble vaccination in order to attend event(s). More tickets will be released
  on October 4th depending upon COVID-19 protocols at that time. \n\nIn ke
 eping with Nova Scotia provincial health regulations and a desire to keep 
 all our guests safe and healthy\, Devour! requires proof of double Covid-1
 9 vaccine immunization upon entry to all events\, so please ensure you hav
 e your documentation with you when attending. At Devour!\, the only thing 
 we want guests taking home with them is the food and film experience of a 
 lifetime.
ATTACH;FMTTYPE=image/jpeg:https://devourfest.com/wp-content/uploads/2021/0
 9/Jenni-Lessard.jpeg
LOCATION:Devour! Studios\, 360 Main Street\, Wolfville\, NS\, B4P1C4\, Cana
 da
GEO:45.091942;-64.359045
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 091942,-64.359045
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DTSTART:20210314T030000
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