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UID:764@devourfest.com
DTSTART;TZID=America/Halifax:20211024T110000
DTEND;TZID=America/Halifax:20211024T120000
DTSTAMP:20211018T014610Z
URL:https://devourfest.com/program/indigenous-culinary-workshop-sami-reind
 eer-cookery-w-heikki-nikula-in-person/
SUMMARY:Indigenous Culinary Workshop- Sami Reindeer Cookery w/Heikki Nikul
 a - IN PERSON
DESCRIPTION:Heikki Nikula of Restaurant Aanaar\, one of the world's leading
  Sami chefs from northern Finland\, is here in person to give us an exampl
 e of reindeer cookery and modern interpretations of the foods of the Sami 
 people. He prepares a reindeer dish (using local venison) out of the ingre
 dients that reindeer would traditionally eat in Lapland and a dessert made
  from ingredients found by the riverside that flows in front of his family
 -owned Hotel Kultahovi.\nTicket Price: $30.00 in-person (includes food sam
 ples)\nSponsored by: Russell Hendrix\, Embassy of Finland Ottawa\, Windsor
  Home Furniture &amp\; Bosch Canada\nRecipes:\n- “Reindeer and its pastr
 y” - Venison prime roast smoked with dry pine needles\, venison blood pu
 dding and wild mushroom and lichen seasoned with bilberries\, potato pur
 ée and balsamic sauce.\n- A dessert from the Riverside - Cep ice cream\, 
 bilberries\, sweetgrass-sorrel juice and angelica granita.\n\nHeikki (Hess
 u) Nikula\nHeikki is the Chef de Cuisine and second generation owner of re
 staurant Aanaar in the village of Inari in the northernmost part of Finnis
 h Lapland. He is indigenous Sami from his father’s side and from that up
 bringing\, he gained an enormous interest in nature and using wild ingredi
 ents in his cooking. He won second prize in a Sapmi cooking competition in
  2014. His restaurant Aanaar also won the Finnish Tourism Association’s 
 Top Food Tourism award in 2015. The Finnish Gastronomy Association choose 
 Aanaar Restaurant as Restaurant of the Year 2020 for all of Finland. He sp
 ecialises in making modern food from the Inari region influenced by his Sa
 mi heritage: fish from local waters\, reindeer and wild plants\, mushrooms
 \, and berries. @hessunikula\n\nIn keeping with Nova Scotia provincial hea
 lth regulations and a desire to keep all our guests safe and healthy\, Dev
 our! will require proof of full Covid-19 vaccine immunization along with a
  valid photo ID upon entry to all events with no exceptions. For all Devou
 r! Covid Protocols\, please visit our website.
ATTACH;FMTTYPE=image/jpeg:https://devourfest.com/wp-content/uploads/2021/0
 9/Heikki-Nikula-resize.jpg
LOCATION:Devour! Studios\, 360 Main Street\, Wolfville\, NS\, B4P1C4\, Cana
 da
GEO:45.091942;-64.359045
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=360 Main Street\, Wolfville
 \, NS\, B4P1C4\, Canada;X-APPLE-RADIUS=100;X-TITLE=Devour! Studios:geo:45.
 091942,-64.359045
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DTSTART:20210314T030000
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