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UID:94@devourfest.com
DTSTART;TZID=America/Halifax:20141114T140000
DTEND;TZID=America/Halifax:20141114T153000
DTSTAMP:20140922T113623Z
URL:https://devourfest.com/program/its-five-oclock-somewhere-program-col-d
 i-rocca-brew-love-lets-drink-already-even-more-denmark-thousands-win-zio-n
 inuccio-a-very-old-concept-meant-to-be/
SUMMARY:It's Five O'Clock Somewhere Program: Col Di Rocca\, Brew Love\, Let
 's Drink Already\, Even More Denmark\, Thousands Win\, Zio Ninuccio\, A Ve
 ry Old Concept\, Meant To Be
DESCRIPTION:Col Di Rocca\n\n\n\nIf a sonnet to prosecco could be pornograph
 ic\, it would conjure up these images for you to see and drool over.\n\nUS
 A\, 2013\, 2 minutes \nDirector Allen Myers\nDistributor Allen Myers\n\nBr
 ew Love\n\n\n\nBeer. Suds. No matter what you call it\, just make sure you
  do it well\, like these craft brewers from British Columbia.\n\nCanada\, 
 2014\, 6 minutes\nDirector Jeremy Dyson\nDistributor Jeremy Dyson\n\nLet
 ’s Drink Already\n\n\n\nIt all started with apple juice and a package of
  yeast from his mom’s pantry. Now Wes Mickel is the brains behind Argus 
 Cidery.\n\nUSA\, 2014\, 6 minutes\nDirector Clyde Burley &amp\; Christophe
 r Gallo\nDistributor Dark Rye\n\nEven More Denmark\n\n\n\nChocolate and be
 er. Destined to forever be apart? Jeppe Jarnit-Bjergsø and Fritz Knipschi
 ldt find a way to let them hold one another close.\n\nUSA\, 2014\, 5 minut
 es\nDirector Keri D. Light &amp\; Mark Pugh\nDistributor Dark Rye\n\nThous
 ands Win\n\n\n\nBrooklyn needs beer. Beer needs hops. Enter Caleb and Juli
 an\, two friends “trying to grow more shit in Brooklyn\,” and having f
 un doing it.\n\nUSA\, 2014\, 7 minutes\nDirector Angus Cann\nDistributor D
 ark Rye\n\nZio Ninuccio\n\n\n\nThrough the course of a year’s harvest\, 
 we follow winemaker Carmine Ametrano\, one of the few remaining traditiona
 l winemakers on Mt. Vesuvius. \nUSA/Italy\, Year\, 16 minutes\nDirector No
 riko Sugiura\nDistributor Noriko Sugiura\n\nA Very Old Concept\n\n\n\nPati
 ence is a virtue in winemaking\, something that is intrinsically understoo
 d by the people at Cecchin Winery in Argentina.\n\nUSA/Argentina\, 2014\, 
 5 minutes\nDirectors Daniel Klein &amp\; Mirra Fine\nDistributor The Peren
 nial Plate\n\nMeant To Be\n\n\n\nBiodynamic farming follows certain rhythm
 s\; the months\, the moon. For Johan Reyneke in South Africa\, those rhyth
 ms extend from his farm to the surf.\n\nUSA/South Africa\, 2014\, 9 minute
 s\nDirectors Daniel Klein &amp\; Mirra Fine\nDistributor The Perennial Pla
 te
LOCATION:Al Whittle Theatre\, 450 Main St\, Wolfville\, NS\, B4P 1E2\, Cana
 da
GEO:45.0915;-64.362765
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=450 Main St\, Wolfville\, N
 S\, B4P 1E2\, Canada;X-APPLE-RADIUS=100;X-TITLE=Al Whittle Theatre:geo:45.
 0915,-64.362765
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TZID:America/Halifax
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DTSTART:20141102T010000
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