Ray Daniel is back with an interactive cocktail-building seminar featuring the history of Maker’s Mark Bourbon and The Old Fashioned Cocktail, followed by the history of Basil Hayden Bourbon and The Highball Cocktail. In between each presentation, attendees will have the opportunity to build their very own cocktail (and drink it!) using a variety of…

The forever popular Devour! Street Food Rally changes it up this year with a celebration of tasty Indigenous foods from around the world: Mexico, Finland, across Canada, and the United States. Enjoy the creativity of modern Indigenous foods from our visiting Devour! chefs this year. All tastes are $5.00 each, so get ready to try…

Launched in 2008, the Taste of Nova Scotia Awards recognize and celebrate the culinary leaders in Nova Scotia: the people and products that are at the heart of our great culinary experiences and successes. These awards are the only province-wide program that celebrates Nova Scotian culinary producers, developers, exporters, and servers— from Yarmouth to Cape…

Chiliheads A journey as playful as it is evocative, Chiliheads takes us on the hot pepper road to five countries—Canada, the United States, Mexico, Trinidad and Tobago, and India—to meet those lovers of hot peppers, AKA “chiliheads”, to discover their culture and the sub-culture that surrounds the consumption of this unique spicy fruit. Canada, 2021,…

Chiliheads A journey as playful as it is evocative, Chiliheads takes us on the hot pepper road to five countries—Canada, the United States, Mexico, Trinidad and Tobago, and India—to meet those lovers of hot peppers, AKA “chiliheads”, to discover their culture and the sub-culture that surrounds the consumption of this unique spicy fruit. Canada, 2021,…

Fries! The Movie Fries! The Movie explores every deliciously salty and oft-overlooked crinkle of the french fry. It takes us on a journey around the world—from the origin of the potato in Peru, through the highly contested early history of the fry in Europe and the United States—and dives into the culinary traditions transformed over…

Fries! The Movie Fries! The Movie explores every deliciously salty and oft-overlooked crinkle of the french fry. It takes us on a journey around the world—from the origin of the potato in Peru, through the highly contested early history of the fry in Europe and the United States—and dives into the culinary traditions transformed over…

Roadrunner: A Film About Anthony Bourdain The cultural-culinary-intellectual force that was Anthony Bourdain exploded onto the scene in 2000 with the publication of his searing restaurant memoir Kitchen Confidential. From there was an unstoppable rise to Parts Unknown, No Reservations, and a place in the American cultural canon. Bourdain’s outsize personality, insatiable curiosity, and passion…

Canadian icon Tomson Highway performs an evening of music and storytelling with charm and wit in support of the Glooscap First Nation. This year’s opening night hosts returns to Devour! for a second night with an intimate concert at Devour! Studios exploring his life as an iconic, Governor General award-winning playwright, author, musician, and raconteur.…

Canadian icon Tomson Highway performs an evening of music and storytelling with charm and wit in support of the Glooscap First Nation. This year’s opening night hosts returns to Devour! for a second night with an intimate concert at Devour! Studios exploring his life as an iconic, Governor General award-winning playwright, author, musician, and raconteur.…