Every year, 700 pilot whales are slaughtered on the Faroe Islands, despite the protests of animal rights activists. The fjord’s water, surrounded by stunning green mountains, is turning blood red. It is the “Grind” season again — Faroe Islanders’ ritual slaughter of pilot whales. Two proud Faroese whalers are on one side, two young and…

The End of Medicine exposes the link between our treatment of animals and emerging health threats such as pandemics and antimicrobial resistance. The film sheds light on the largely overlooked impending medical threat warned by CDC and WHO experts, and investigates the role animals play in disease outbreaks and the end of medicine as we…

Before the Food Network and social media, Chef Charlie Trotter revolutionized global cuisine. He was a rockstar among the first generation of celebrity chefs, but his meteoric rise came at a price. With exclusive access to never-before-seen archival material, Love, Charlie reveals how his pursuit of excellence ultimately consumed him, with devastating consequences. Sponsored by…

Having escaped starvation and tyranny in their homeland of Zimbabwe, four refugees have conquered the odds to become South Africa’s top sommeliers. Driven by relentless optimism, a passion for their craft, and unshakeable national pride, they form Zimbabwe’s first-ever wine tasting team and set their sights on the coveted title of “World Wine-Tasting Champions”. From…