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TZID:America/Halifax
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UID:744@devourfest.com
DTSTART;TZID=America/Halifax:20211022T200000
DTEND;TZID=America/Halifax:20211022T214000
DTSTAMP:20211018T014120Z
URL:https://devourfest.com/program/pig-w-wild-in-person/
SUMMARY:Pig w/Wild - IN PERSON
DESCRIPTION:Pig\nA truffle hunter\, moodily portrayed by Nicolas Cage\, liv
 es alone in the Oregonian wilderness. After his beloved foraging pig is ki
 dnapped\, he must return to Portland to search for his pig\, as well as fa
 ce his past.\nUSA\, 2021\, 92 minutes\nDirector Michael Sarnoski\nDistribu
 tor Elevation Pictures\n\nWild\n\nMaite Sánchez leaves the city behind fo
 r a life in the mountains—a life where survival and self-sufficiency pre
 vail—and becomes the rancher of the last wild cow\, the Betizú\, a bree
 d that is almost in extinction.\nSpain\, 2021\, 6 minutes\nDirector Raúl 
 González\n\nThis film will feature an in-theatre tasting by Chef Anthony 
 Walsh. Dish: Black Sea Truffle\, sumac\, molasses\, trumpet mulch. \n\nSp
 onsored by the Dairy Farmers of Canada and Atlantic News\n\nAnthony Walsh\
 n\nOne of Canada’s most respected chefs\, Anthony Walsh is the Corporate
  Executive Chef of Oliver &amp\; Bonacini Hospitality\, ensuring every men
 u reflects the flavours of O&amp\;B’s many unique venues—including Hal
 ifax’s new Muir Hotel\, where Chef Walsh was recently appointed the crea
 tive culinary lead. Previously\, Chef Walsh served as Executive Chef for t
 he iconic and much celebrated Canadian restaurant\, Canoe\, and opened JAW
 \, a boutique restaurant in Toronto’s Queen West neighbourhood\, which r
 eceived unanimous critical acclaim for its inspired fresh market cuisine a
 nd frequently changing menu. Over the course of his career\, Chef Walsh ha
 s won critical acclaim by national and international media and has receive
 d numerous awards. He has been a featured guest chef at James Beard House\
 , and has cooked for a number of notable dignitaries. In 2016\, he was nam
 ed Chef of the Year by Foodservice &amp\; Hospitality Magazine\, as well a
 s one of Toronto Life’s Most Influential People. @chefanthonywalsh\n\nIn
  keeping with Nova Scotia provincial health regulations and a desire to ke
 ep all our guests safe and healthy\, Devour! will require proof of full Co
 vid-19 vaccine immunization along with a valid photo ID upon entry to all 
 events with no exceptions. For all Devour! Covid Protocols\, please visit 
 our website.
ATTACH;FMTTYPE=image/jpeg:https://devourfest.com/wp-content/uploads/2021/0
 9/Pig-scaled.jpg
LOCATION:Al Whittle Theatre\, 450 Main St\, Wolfville\, NS\, B4P 1E2\, Cana
 da
GEO:45.0915;-64.362765
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=450 Main St\, Wolfville\, N
 S\, B4P 1E2\, Canada;X-APPLE-RADIUS=100;X-TITLE=Al Whittle Theatre:geo:45.
 0915,-64.362765
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TZID:America/Halifax
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DTSTART:20210314T030000
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