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What’s Happening – Community Events
Devour! Week is upon us, and we want the community to be part of all things French, Acadian Québecois, Cajun and Creole cuisine and film! Here are a few community events you do not want to miss happening in Wolfville this week: Le Tour de l’Acadie (Bike Ride) Saturday, October 28th 9:30 am – 12:30…
Read MoreFrench River Cruise Contest
Win a CroisiEurope France River Cruise For Two https://devourfest.com/wp-content/uploads/2023/10/V2_Croisieurope_Devour-Festival-avec-logo-3.mp4 Devour! is thrilled to present a once in a lifetime food and travel experience with our partners CroisiEurope, Our Destinations Travel and Explore France. Win a 6-Night CroisiEurope Rhône River Cruise for 2 and explore the Lyon and Provence countryside, gastronomy and culture. Meet the artisans and…
Read MoreNew to Devour! LIVE MUSIC EVERY DAY!
Devour! The Food Film Festival Is ramping up the fun with live music events starting Wednesday, Oct. 25 night through Saturday, Oct. 28 starting at 10pm. Music for all ears from DJ UNPIER to the greatest Mardi Gras party put on by Louisiana legend Dwayne Dopsie and the Zydeco Hellraisers! Join us at the Audi…
Read MoreWhat to Expect at Devour this year! Opening Night & Live Music
The 13th Annual Devour! Food and Film Festival takes place October 23rd-29th in the picturesque Wolfville, Nova Scotia. This year, the always anticipated festival is bringing the best French, Acadian, Quebecois, Cajun and Creole cuisine and culture together in a transformative food and film experience. This year the festival includes three themed days; Fête du Québec,…
Read MoreLa 13e édition de Devour ! The Food Film Fest: Venez partager un repas avec des chefs étoilés et les étoiles montantes de la gastronomie et du cinéma français, acadien, québécois, cajun et créole
Le 7 septembre 2023, Wolfville (Nouvelle-Écosse) – De la ratatouille au foie gras en passant par la rapûre et le jambalaya, le 13e festival annuel du Devour ! The Food Film Fest réunit les meilleures des cuisines et des cultures françaises, acadiennes, québécoises, cajuns et créoles lors d’une véritable expérience gastronomique et cinématographique. Du 23…
Read More13th Devour! The Food Film Fest: Break Bread with Michelin-starred Chefs and the Rising Stars of French, Acadian, Québecois, Cajun, and Creole Food and Film
September 7, 2023, Wolfville, NS – From ratatouille, foie gras, rappie pie to jambalaya, the 13th Annual Devour! The Food Film Fest brings the best French, Acadian, Québecois, Cajun and Creole cuisine and culture together in a transformative food and film experience. From October 23-29, Michelin-starred Alsatian Chef Gabriel Kreuther from New York, legend of…
Read MoreDevour! Opening Gala Film: Zachary Richard, Cajun Heart
Zachary Richard, Cajun Heart (Zachary Richard toujours batailleur) World-renowned singer Zachary Richard is on a quest to understand why Acadians and Cajuns are such resilient people and the pertinence of the Acadian identity today. He traces the journey of his heritage in the Acadian areas of the Maritime provinces of Canada to discover the trials…
Read MoreSpotlight on Québec Gala: The Dishwasher w/Fragments
The Dishwasher (Le Plongeur) Montreal, winter of 2002. Stephane is on a downward spiral: He is addicted to gambling. Hoping to make some cash, he takes a job as a dishwasher in a popular restaurant. Canada, 2023, 127 minutes Director: Francis Leclerc Distributor: Criterion Films Fragments An (almost) invisible protagonist enters a restaurant and orders…
Read MoreDevour! Opening Gala Reception presented by Taste of Nova Scotia
The 13th edition of Devour! will kick off with the Devour! Opening Gala Reception presented by Taste of Nova Scotia. Nova Scotia’s finest chefs and beverage purveyors coming together to create a sensory exploration in celebration of French Cuisine et Culture. Sponsored by Taste of Nova Scotia Must be 19+ to attend in person Menu…
Read MoreCrush: Message in a Bottle w/XXVI Talhas – Amphora wine made in Portugal
Crush: Message in a Bottle A snapshot of time. A portrait of a region. A manifesto for change. There’s a growing movement of winegrowers and winemakers using eco-conscious practices to reduce their carbon footprint—merging modern and traditional techniques to infuse their craft with authenticity in Canada. Canada, 2023, 78 minutes Director: Maya Gallus Distributor: Red…
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