Press Release

Exploring the Future of Food @ the 12th Devour! The Food Film Fest

September 22, 2022 (Wolfville, NS) – Devour! The Food Film Fest is back for another year of film and food fusion. The 12th instalment, celebrating this year’s theme, The Future of Food, an introspective of new food choices that continues to emerge throughout the world. The festival will span 53 events over 7 days running…

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Legendary Chef, Television Host, Author, and Artist Jacques Pépin To Accept Award At SIFF’s 25th Anniversary Festival March 23-27, 2022

SONOMA INTERNATIONAL FILM FESTIVAL (SIFF) ANNOUNCES FIRST RECIPIENT OF THE 2022 SIFF CULINARY EXCELLENCE AWARD Legendary Chef, Television Host, Author, and Artist Jacques Pépin To Accept Award At SIFF’s 25th Anniversary Festival March 23-27, 2022 Sonoma, CA January 12, 2022—Sonoma International Film Festival (SIFF), noted for delivering the best in film, food, wine and fun during…

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Devour! Fest Jury Selects 2021 Golden Tine Award Winners

FOR IMMEDIATE RELEASE Devour! Fest Jury Selects 2021 Golden Tine Award Winners Announced and celebrated at Devour! Watch this celebratory video Wolfville, NS (October 24, 2021) – Filmmakers from across the world were honoured today with the prestigious (and delicious) Devour! The Food Film FestGolden Tine Awards. After deliberating over 45 tempting films encompassing this year’s theme…

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Indigenous Legend Tomson Highway opens Devour! The Food Film Fest

  Featuring an expanded hybrid event with generous servings of in-person and digital programming. 6 days, 47 events 45 films over 22 screenings, 19 feature films and 26 short films, 13 special events and 12 interactive workshops Join us in-person and streamed online.   September 23, 2021 (Wolfville, NS) – With a fusion of food…

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Devour! Hospitality Diversity Scholarship for NSCC students announced by Devour! The Food Film Fest

September 23, 2020 (Wolfville, NS) – Devour! The Food Film Fest is pleased to announce the new Devour! Hospitality Diversity Scholarship for students in Nova Scotia Community College’s culinary management, culinary skills, and tourism and hospitality programs beginning in September 2020. “Throughout the years, as we’ve looked within our own communities for local talent, it’s become clear that…

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Devour! Jury Selects 2019 Golden Tine Award Winners

Wolfville, NS (October 27, 2019) – Filmmakers from Canada to Italy were honoured today with the prestigious Devour! the Food Film Fest Golden Tine awards. The jury, comprised of Justin Johnson from the British Film Institute, award-winning journalist Rita DeMontis, and Peter Stein, award-winning documentary filmmaker and film festival programmer, collectively praised the following films: Best…

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