The Ultimate Food Film Winter Getaway
Featured Chefs:
Michael Howell, Green Turtle Club, The Bahamas
Lynn Crawford & Lora Kirk, Hearth, Toronto, Canada
Dario Tomaselli, George Brown College, Toronto & Alma, Italy
Clayton Carnes, Cholo Soy Cocina, West Palm Beach, FL
Lauren Marshall, Real Fake Meats, Halifax, Canada
Date: February 1-5, 2024
Price: US$795 for All Access Pass
(does not include transportation or lodging)
BOOK NOW!
Call: 1-443-912-5839
info@greenturtleclub.com
Thursday, February 1
Throughout Day: Guest Arrivals
6:00 PM-7:00 PM: Tipsy Turtle Welcome Reception
7:00 PM-9:00 PM: Bahamian Buffet Welcome Dinner at the Club
Friday, February 2
12:00 PM-1:30 PM: Culinary Workshop with Dario Tomaselli
2:00 PM-3:00 PM: Culinary Workshop with Chef Lauren Marshall
5:00 PM-6:00 PM: Specialty Cocktail Reception with mixologist Wallace Fraser
5:30 PM-5:50 PM: Junkanoo Parade
6:00 PM-8:30 PM: Bourbon & Barbeque Party featuring four BBQ stations with fish, beef, lobster, chicken, vegan, and sides on the open aired Patio
9:00 PM-on: Dancing Under the Buttonwood Tree
Saturday, February 3
10:30 AM-1:00 PM: Expedition into New Plymouth
1:00 PM-3:00 PM: Chowder Competition- taste and decide who wins this friendly but fierce competition of the 2024 best chowder
6:30 PM-10:00 PM: Chefs & Shorts Gala Film Dinner- Our premier event ... 5 guest chefs create a 5-course meal paired with 5 wines and inspired by 5 short films screened as each course is presented, paired and served.
Sunday, February 4
8:30 AM-10:30 AM: Bloody Mary Bar Brunch
1:00 PM-4:00 PM: Taco Beach Party by Clay Carnes with all guest chefs participating at the Bluff House Beach Bar
3:00 PM-7:00 PM: Guests on their own
7:00 PM-9:00 PM: Italian Night- Pasta, pizza and a screening of Big Night with Stanley Tucci. The menu includes baked pasta, carbonara, a meat and a vegan dish, two types of salad and Tiramisu for dessert.
Monday, February 5 - OPTIONAL ADD-ON (25 people max, first come, first served)
10:00 AM-3:00 PM: Optional US $200: EXCURSION DAY - Join guests and chefs for boating, swimming, feeding stingrays and sharks on a deserted island indulging in fresh caught and cooked lunch picnic alongside rum punches.
Green Turtle Cay
Abaco, Bahamas Out Islands
Bookings for event are nonrefundable, both accommodation and ticket sales are final
BOOK NOW!
Call: 1-443-912-5839
info@greenturtleclub.com