Spotlight Gala Film: Food, Inc. 2 w/Leonie, Skeet & the Piglets
In Food, Inc. 2, the sequel to the 2008 Oscar®-nominated and Emmy® award-winning documentary, Food, Inc., the food system is revisited, exposing the tightening grip of multinational corporations on the government. The film highlights worker exploitation and the health crisis caused by ultra-processed foods while showcasing farmers, activists, and legislators working towards a sustainable future.…
Read MoreEthical Eating Celebrity Chef Dinner based on the Spotlight Gala Film, Food, Inc. 2
This five-course dinner is inspired by the Spotlight Gala film Food, Inc. 2 and features Michael Palij MW and will be prepared by Chefs Andy Preuss, Jenni Lessard, Robert Clark, Timothy Charles & Julien Rousseau. Ticket Price: $199.00 per guest, includes wine pairings Must be 19+ to attend Sponsored by East Port Properties Ltd, Lindsay Construction,…
Read MoreOne for the Road w/Take Out
Mark, a construction manager in Berlin, faces his drinking problem after losing his license due to a police stop. He makes a bet with his friend Nadim to stay sober until he regains his license, but meeting Helena complicates things. As Mark’s confidence wavers, he grapples with the realization of a deeper issue. Germany, 2023,…
Read MoreDevour! Speakeasy
Step into our post-dinner speakeasy, where the atmosphere shifts from lively dining to an intimate space for late-night networking and shenanigans. Our expert mixologists create artisanal cocktails with premium ingredients and pour local libations. Immerse yourself in the ambiance for an unforgettable experience. Open to all late-night festival goers; cash bar Must be 19+ to…
Read MoreGAME CHANGERS–New Canadians Changing the Face of Food, Hospitality & Community
The dynamic and diverse Canadian diaspora is revolutionizing the culinary and hospitality landscape. Meet three visionary industry leaders, who through their unwavering tenacity, bold activism, and inspiring vision, are redefining cuisine and setting new standards for hospitality in the country. Hosted by Donna Harding and featuring Beatrice Stutz (Le Caveau Restaurant, Grand Pré Wines, Grand…
Read MoreMeet Your Farmer Tour presented by the Nova Scotia Federation of Agriculture – Family Edition
So popular, we’re back with two tours this time around! Experience the best of Annapolis Valley farming with a family-friendly guided tour of three innovative farms that are leading the way in sustainable agriculture. Learn more about cutting-edge farming practices, see how these farms are revolutionizing the industry, and get a first-hand look at where…
Read MoreCulinary Workshop: The Best of the West Coast w/Chefs Julian Bond and Robert Clark
Get ready for an unforgettable culinary experience! Join Chefs Julian Bond and Robert Clark as they bring the bold flavours of the West Coast to Nova Scotia. Known for their witty banter and dynamic partnership, Julian and Robert promise a fun-filled hour that will leave you inspired and craving more. These two chefs will take…
Read MoreThe Perfect Meal w/The Sardine Roaster
The Perfect Meal is a culinary homage to the Mediterranean diet and olive oil, highlighting its numerous health benefits. Originating in Greece and Crete, this diet includes vegetables, fruits, and olive oil. The film showcases the diet’s impact on health and contrasts it with the rise of lifestyle diseases from processed foods. Greece, 2023, 72…
Read MoreFogo Island Luncheon w/Tim Charles, Jason Lynch & Ray Daniel
Experience the flavours of the sea and land surrounding the prestigious Fogo Island Inn with this unique collaboration. Executive Chef Timothy Charles from the Inn, Le Caveau Chef Jason Lynch, and American Whiskey Ambassador for Suntory Global Spirits, Ray Daniel come together for a delightful three-course luncheon. Enjoy a culinary journey featuring the tastes of…
Read MoreMeet Your Farmer Tour presented by the Nova Scotia Federation of Agriculture – Regular Edition
So popular, we’re back with two tours this time around! Experience the best of Annapolis Valley farming with a guided tour of three innovative farms that are leading the way in sustainable agriculture. Learn more about cutting-edge farming practices, see how these farms are revolutionizing the industry, and get a first-hand look at where your…
Read More