From the Wild Filmmaking Intensive w/Kevin Kossowan

In this day-long workshop, From The Wild filmmaker Kevin Kossowan will lead chefs and filmmakers into the wilds of Nova Scotia to hunt, fish, forage, and film. 

$75 per guest, includes transport and a meal

Sponsored by Telefilm Canada & the Municipality of the County of Kings

Kevin Kossowan

Kevin Kossowan is an Edmonton-based filmmaker telling stories from the world of food. His series From The Wild is in Season 4 of production, sharing his journey exploring the outdoors through a culinary lens—hunting, fishing, and foraging through all seasons. Kevin has also worked on the most recent iteration of Cook It Raw, in Norway, with founder Alessandro Porcelli. He is launching a series of food skills workshops called Food Workshop, teaching fundamental food skills (butchery, gardening, charcuterie, cider making, etc.) to at-home cooks. @kevinkossowan