Map Unavailable
Address
360 Main Street
Wolfville
NS
B4P 1C4
Canada
Upcoming Events
- Mi’kmaq Mawi'omi - Devour! Opening Ceremonies - Wednesday, October 20, 2021 - 1:00 pm - 3:30 pm
- Devour! Opening Gala Reception presented by Taste of Nova Scotia - IN PERSON - Wednesday, October 20, 2021 - 5:00 pm - 7:00 pm
- Culinary Workshop w/Craig Flinn - IN PERSON - Thursday, October 21, 2021 - 11:00 am - 12:00 pm
- Indigenous Voices on Stage & Screen featuring Tomson Highway & Guests - IN PERSON - Thursday, October 21, 2021 - 1:00 pm - 2:00 pm
- Devour! The World Street Food Rally - IN PERSON - Thursday, October 21, 2021 - 3:00 pm - 7:00 pm
- Signature Cocktails Workshop w/Ray Daniels - IN PERSON - Thursday, October 21, 2021 - 3:00 pm - 5:00 pm
- Tomson Highway Concert & Fundraiser - IN PERSON - Thursday, October 21, 2021 - 8:00 pm - 9:00 pm
- Indigenous Culinary Master Class for Youth w/Joseph Shawana - IN PERSON - Friday, October 22, 2021 - 9:30 am - 11:00 am
- Indigenous Culinary Master Class for Youth with Jenni Lessard - IN PERSON - Friday, October 22, 2021 - 11:30 am - 1:00 pm
- Indigenous Culinary Master Class for Youth with Jenni Lessard - ONLINE - Friday, October 22, 2021 - 11:30 am - 1:00 pm
- Storytelling in the Media from the Indigenous Perspective - IN PERSON - Friday, October 22, 2021 - 1:30 pm - 2:30 pm
- Wine Workshop - Back to the Land with Kathryn Harding - IN PERSON - Friday, October 22, 2021 - 3:00 pm - 5:00 pm
- Devour! Chowder Smackdown - IN PERSON - Friday, October 22, 2021 - 5:00 pm - 8:00 pm
- The Mayors' Bike Ride for Devour! - IN PERSON - Saturday, October 23, 2021 - 9:30 am - 12:30 pm
- Indigenous Culinary Workshop- Indigenous Food of the US Southwest w/Brian Yazzie - IN PERSON - Saturday, October 23, 2021 - 11:00 am - 12:00 pm
- Indigenous Culinary Workshop- Basket Weaving into Foraging w/Sandra Racine & Stéphane Levac - IN PERSON - Saturday, October 23, 2021 - 1:00 pm - 5:00 pm
- Mer et Soleil Bourbon & Bites Workshop w/Ray Daniels & Anthony Walsh - IN PERSON - Saturday, October 23, 2021 - 3:00 pm - 5:00 pm
- The Devour! Down-Home Lobster Supper & Take-Away - IN PERSON - Saturday, October 23, 2021 - 5:00 pm - 8:00 pm
- Indigenous Culinary Workshop- Sami Reindeer Cookery w/Heikki Nikula - IN PERSON - Sunday, October 24, 2021 - 11:00 am - 12:00 pm
- Indigenous Culinary Workshop- Mexican Cuisine w/Jorge De La Rosa - IN PERSON - Sunday, October 24, 2021 - 1:00 pm - 2:00 pm
