Location: Fox Harb'r Resort Date: Friday, May 18, 2018 - Sunday, May 20, 2018 Time: 5:00 pmPrice: $505.00+ per night based on double occupancy - Buy Now
DEVOUR! FOX HARB’R: CUISINE, CINEMA & COMEDY ON NOVA SCOTIA’S NORTH SHORE
Devour! returns to Fox Harb’r Resort to celebrate Victoria Day Weekend with a clearly Canadian combination of cuisine, cinema and comedy.
CBC host, stand-up comedian, chef and Devour! alum Ali Hassan joins our Fox Harb’r party for two days of #FoodFilmFun. Head to Nova Scotia’s North Shore to start summer with a delicious, laugh-out-loud good time.
- 2 nights’ luxury ocean view suite accommodation
- Friday night welcome reception & comedy
- Oceanside campfire with music
- Saturday deluxe hot breakfast buffet
- Wine tasting at Jost Vineyards
- Cooking demonstration
- Saturday Food & Film dinner with wine pairings
- Sunday brunch
Chef Michael Howell – Devour! The Food Film Fest
Chef Shane Robilliard – Fox Harb’r Resort
Comedian/Chef Ali Hassan
Between Friday, May 18 and Sunday, May 20, 2018.
Rates start from $505.00+ per night based on double occupancy in a Studio Suite.
Subject to hotel availability. Package must be booked as a minimum 2-night stay – May 18 & 19, 2018.
DEVOUR! THE FOOD FILM FEST
The largest food & film festival in the world, Devour! is a five-day annual event that takes over and doubles the population of Wolfville, Nova Scotia with 11,000 attendees, from October 24 to 28, 2018. Additional themed satellite weekends, like Devour! Fox Harb’r, run in “secret” culinary destinations across Canada, and internationally, throughout the year www.devourfest.com.
Ali Hassan is best known as a Canadian stand-up comic, writer, actor, and radio and television personality. CBC fans will recognize him as the past lead panellist on George Stroumboulopoulos Tonight, the returning host of the annual battle-of-the-books competition, Canada Reads, the weekly host of Laugh Out Loud and a recent Q guest host.
The first seed of his chef sideline was planted when he dissed his mother’s school lunch Kraft Singles and tomato sandwiches. Hassan’s culinary chops have included owning a restaurant, cooking for benefit galas, catering, and hosting his own online cooking channel, Bland Is Boring www.standupali.com