Devour! Street Food Rally hosted by Canadian Culinary Students
This free, community event will mark the return of four culinary schools from across Canada, with students producing tastes of plant-forward foods for upwards of 1,000 attendees. The participating schools are George Brown College (Toronto), Centennial College (North York), Pacific Institute of Culinary Arts (Vancouver), and multiple campuses of the Nova Scotia Community College. Chef Lauren Marshall of RealFake Meats will be slinging her version of vegan donairs. Featuring live music presented by the Halifax Jazz Festival.
Ticket Price: Free admission; $5.00 dishes for purchase
Sponsored by Bank of Montreal, Wilsons, Wolfville Business Development Corporation, Halifax Jazz Festival and all participating Culinary Schools–Nova Scotia Community College (NS), Pacific Institute of Culinary Arts (BC), George Brown College (ON) & Centennial College (ON)