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Cancelled: Devour! The Sea: A Fundraiser for the Dartmouth North Community Food Centre

Thursday, May 16, 2019    
6:30 pm - 9:30 pm

Where

Maritime Museum of the Atlantic
1675 Lower Water St. , Halifax, NS, B3J 1S3
We’ve had to make the difficult decision to cancel the Devour! The Sea fundraiser on May 16. We sincerely appreciate your support for the event and for our federal charity of choice, the Dartmouth North Community Food Centre.
 
Ticketpro will be in touch with all ticket buyers to issue a full refund for your purchase. Alternately, please let us know if you would like to donate the price of your ticket directly to the Community Food Centre and receive a tax receipt. 

We’re back with our third annual Devour! The Sea Fundraiser partnering with the Maritime Museum of the Atlantic for the ultimate east coast collaboration in support of our federal charity of choice, the Dartmouth North Community Food Centre. Want to see how great last year’s event looked – check out this video from threesixfive.

In a ‘Night at the Museum’-style takeover, some of Nova Scotia’s most prominent chefs will create dishes inspired by fun clips from classic sea-faring films that will be paired with wines from our partners at Bishop’s Cellar and a special welcome cocktail from Mer et Soleil Fine Wine & Spirits. All proceeds will go to the Centre.

Participating chefs include:
Craig Flinn, Chives Canadian Bistro & 2 Doors Down
Martin Ruiz Salvador, Beach Pea Kitchen & Bar
Jason Lynch, Le Caveau Restaurant
Mark Gray, The Watch That Ends The Night
Stephanie Ogilvie, Black Sheep
Matt Krizan, Mateus Bistro
Attendees will have the opportunity to purchase raffle tickets at the event to further support the initiatives of the Dartmouth North Community Food Centre. Amazing prizes! This is just one of the many ways you can support the work of the Centre onsite, tickets will be sold throughout the evening for $10 each or 3 for $25. (Cash & cheque only onsite). Dress is business casual. Parking is a challenge around the museum due to construction downtown.
A very special thank you to our event’s generous partners:
     
The Devour!

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