Savour Spain Workshop
Where
Spain is the most widely planted country under vine, a place where deep-rooted winemaking traditions and evolving modern practices are creating an irresistible wine culture. From Priorat to Ribera del Duero, Rias Biaxas to Penedès, taste and learn about hidden gems, old favourites and everything in between.
Bio- Jenny Gammon
Jenny Gammon is Bishop’s Cellar’s marketing and events manager and CAPS-certified sommelier. Jenny’s love of food, wine and people has taken her around the world, including Spain, where she had no problem finding perfect food and wine pairings. Day to day, Jenny manages the Bishop’s Cellar brand, community and marketing endeavours. She aims to find, craft and share incredible behind-the-scenes stories for every bottle on their shelves.
