Location: Benjamin Bridge Date: Friday, October 25, 2019 Time: 2:00 pm - 3:30 pmPrice: $60.00 - Buy Now
Benjamin Bridge and Maison BeauSoleil share a vision to showcase to the world the incredible quality that can be sustainably and meticulously produced from their distinct maritime terroir. Coming from neighbouring coastal ecosystems, their respective wines and oysters share a natural affinity for one another and represent the quintessential regional pairing. Both family projects were started at the same time and now they are both celebrating their 20th anniversary. So, with this very similar foundation, it is really no coincidence that over the years, a strong bond of friendship has formed between both teams. Now, this story of like-minded pursuits is taking on a new and joint quest to experiment with the ageing of sparkling wine underwater and alongside premium ostreiculture in the Atlantic Ocean. Join Alexandre from Benjamin Bridge and Max from Maison BeauSoleil—in collaboration with Devour! The Food Film Fest—to learn (and see) more about this experiment and their terroir pursuits, while enjoying three unique pairings of oysters and bubbly.
$60 per guest; This is a special program addition and is ticketed separately through the winery directly. Limited capacity.
Sponsored by Benjamin Bridge & Maison BeauSoleil