Culinary Workshop: Cheeses of Québec
Where
Explore the dynamism and diversity of the cheeses of La Belle Province. Whether a semi-soft washed rind or a full-blown bleu, Québec producers arguably make some of the best cheese in the world, hosted by a well-known cheese affineur, join us for a tasting of Québec’s finest.
Ticket Price: $45.00, includes food samples
Sponsored by Bureau du Québec dans les Provinces atlantiques, J.R. Mahoney Ltd., Chef Works
Offered in French w/English translation
Featured Cheeses from:
Fromages CDA
Agrilait
Fromages Latino
