Devour! Cocktail Pop-Up Party

Tonight we’re bringing the party to the heart of Wolfville, the Anvil Pub, with the ultimate selection of Devour! inspired cocktails with renowned mixologists Jeffrey Van Horne and Matt Jones. Our Cocktail Pop-up is the ultimate event for celebrity party crashers. Featuring a kitchen takeover from our favourite late night food purveyors at Ace Burger Co. Admission includes samples of our signature cocktails. Don’t miss the party!

Jeffrey Van Horne

Bio coming soon. It’s been shaken to the bottom of a cocktail glass. 

Matt Jones 

Both bartender and whisk(e)y nerd, Matt has a wealth of knowledge in the alcohol beverage industry – over 16 years of experience in various roles including cook, server, bartender, instructor, foodservice and hospitality consultant, public speaker and media spokesperson. The role that is his favourite is that of Whisky Ambassador, tapping into his passion of whisk(e)y.

Since 2010 he has been Beam Inc. Canada’s Whisk(e)y Ambassador for their Bourbon Portfolio (Maker’s Mark, Jim Beam, Devil’s Cut, Knob Creek,  Basil Hayden’s) as well as speaking to whiskies from Cooley (Kilbeggan, Connemara, Tyrconnell), Canadian Club (Reserve, Classic, Sherry Cask) and most recently as the mixologist for Alberta Premium’s Dark Horse Rye. In this role, he travels across Canada preaching the gospel of whisk(e)y!

Matt has also appeared as a bartender/mixology consultant on shows on the Food Network, SLICE Network, and “W” Network. Other appearances include CityTV Breakfast Television (Toronto), Rogers Daytime, CHCH News, CTV and CBC News. He has also provided content for numerous articles on spirits and whisk(e)y including August 2014 issue of Whisky Magazine.