Join the world’s largest food film festival as we pair up with the Maritime Museum of the Atlantic for the ultimate east coast collaboration. Featuring some of Nova Scotia’s most renowned chefs and delicious local ingredients paired with wines and films, the evening is sure to create a feast for the senses. Jason Lynch, Le Caveau Restaurant…

Join us for Devour! Osoyoos: The South Okanagan’s Only Food, Wine & Film Festival. We have partnered with Destination Osoyoos and the Watermark Beach Resort Hotel to present our second annual and expanded–Devour! Osoyoos. This will be the Okanagan’s largest culinary event, showcasing all that Osoyoos has to offer in the way of food, film,…

We’re thrilled to return for our second annual event, Devour! Fox Harb’r,  at the gorgeous Fox Harb’r Resort.   Enjoy a weekend-long experiential celebration of food on film, including six films, along with a selection of culinary delights paired with fine wines. Picture an intimate campfire on the beach, escorted winery tours and oyster tastings, lobster cooking…

Join us for a special evening where we pair gastronomy, wine and short films as part of the Long Beach International Film Festival! We’ll be presenting a six-course, locally-sourced dinner with wine pairings inspired by short films and prepared by highly-esteemed local chefs. The Evening’s Menu, Chefs & Film Program: Film: The Oyster Men Director:…

We’re making a delicious summer stopover in Toronto with a special public preview of the upcoming 2017 program. Join us for a decadent grazing film & food reception featuring Devour! Alumni chefs who will create dishes inspired by short films from the official 2017 Devour! The Food Film Fest program. Guests will have the opportunity to…

Every year Devour! invites students from regional schools to come to the Al Whittle Theatre to appreciate the cultural experience of attending a film festival and seeing important films related to health and community as part of our Scotiabank Big Picture Program. Atlantic This richly shot Canadian doc explores coastal fishing communities in Newfoundland, Ireland…

Modified Nova Scotia filmmaker Aube Giroux’s first full-length feature documentary takes a poignant and thought-provoking look at GMOs and their effect on society,  culture and health, while she interweaves a personal tale of family. Canada, 2017, 86 minutes Director Aube Giroux Distributor Kinosmith Screens with: Cranberry Orange Brioche Star An enchanting and festive sweet bread…

Modified Nova Scotia Filmmaker Aube Giroux’s first full length feature documentary takes a poignant and thought provoking look at GMOs and their effect on society,  culture and health, while she interweaves a personal tale of family. Canada, 2017, 86 minutes Director Aube Giroux Distributor Kinosmith Screens with: Cranberry Orange Brioche Star An enchanting and festive…

All aboard the Bubbles Bus! It’s time to drink in the beautiful Gaspereau Valley. This tour features three tastings per vineyard at two of the region’s finest purveyors of traditional method sparkling wines – L’Acadie Vineyards and Benjamin Bridge. This Devour! The Bounty of Kings County Tasting Tour is facilitated by our partner Grape Escapes…

The seventh edition of Devour! kicks off in grand style with the Devour! Opening Gala Reception presented by Taste of Nova Scotia. Twelve of Nova Scotia’s finest chefs come together to create a sensory exploration that celebrates our local cuisine. Participating Nova Scotia chefs and restaurants include: Renée Lavallée (The Canteen), Charlie Burtt (The Port…