Simple Thai from Pai w/Chef Nuit Regular & CBC’s Ali Hassan – STREAMED AT DEVOUR! STUDIOS
Pai Toronto owner, Food Network Judge and Devour! favourite Chef Nuit Regular demonstrates a delicious, yet surprisingly simple Thai recipe directly from her new cookbook Kiin: Recipes and Stories from Northern Thailand. CBC host and festival friend Ali Hassan (Laugh Out Loud) joins Nuit to cook along with her and spice up the dialogue! Nuit…
Read MoreBreaking Bread w/Tradition – IN PERSON
Dr. Nof Atamna-Ismaeel, the first Muslim Arab to win Israel’s MasterChef, founded the A-Sham Food Festival—where pairs of Arab and Jewish chefs overcome a world of political and religious differences to collaborate on exotic dishes. A film about hope, synergy, and mouth-watering fare. USA/Israel, 2020, 85 minutes Director Beth Elise Hawk Distributor Cohen Media Group…
Read MoreThe Great Devour! Community Supper – IN PERSON
In support of regional food banks, Devour! is thrilled to return with this annual event for communities in need: a free roast chicken dinner with all the fixings prepared by our participating chefs. EVERYONE IS WELCOME. We’ve all had a rough go with COVID-19, so come on out and enjoy a tasty dinner! This is…
Read MoreHungry for Haskap w/Chef Martin Ruiz Salvador – ONLINE
Chef Martin Ruiz Salvador brings his creativity and flair to the Devour! workshop stage incorporating Haskap into two delicious recipes. Ticket Price: $10 online (includes recipes in advance). Sponsored by: Russell Hendrix, Taste of NS & Haskap Highlands Martin Ruiz Salvador Martin was born and raised in Nova Scotia. He took the Le Cordon Bleu…
Read MoreHungry for Haskap w/Chef Martin Ruiz Salvador – IN PERSON
Chef Martin Ruiz Salvador brings his creativity and flair to the Devour! workshop stage incorporating Haskap into two delicious recipes. Ticket Price: $30 in person (limited capacity; includes samples) Sponsored by: Russell Hendrix, Taste of NS & Haskap Highlands Martin Ruiz Salvador Martin was born and raised in Nova Scotia. He took the Le Cordon…
Read MoreWeed & Wine w/The Biodynamical Way – ONLINE
Available for viewers in Canada. Please note: There will be a Q&A following the film with filmmaker Rebecca Richman Cohen and Festival Host Ali Hassan. Continents apart from one another, this film interweaves stories of two farming families aiming to reinvent themselves on their land. One family—a poised French matriarch and the son she raised…
Read MoreWeed & Wine w/The Biodynamical Way – IN PERSON
Please note: There will be a Q&A following the film with filmmaker Rebecca Richman Cohen and Festival Host Ali Hassan. Continents apart from one another, this film interweaves stories of two farming families aiming to reinvent themselves on their land. One family—a poised French matriarch and the son she raised among her vines—tends a centuries-old,…
Read MoreMaking Engaging Food Television w/Dennis Prescott – ONLINE
Join renowned food photographer and TV host Dennis Prescott for a conversation about visual mediums and the story of his rise to become a Netflix host (Food on the Edge) and what it takes to make both visually and intellectually engaging food television. Hosted by film and television veteran Jan Miller. Ticket Prices: $10 online…
Read MoreMaking Engaging Food Television w/Dennis Prescott – IN PERSON
Join renowned food photographer and TV host Dennis Prescott for a conversation about visual mediums and the story of his rise to become a Netflix host (Food on the Edge) and what it takes to make both visually and intellectually engaging food television. Hosted by film and television veteran Jan Miller. Ticket Prices: $20 in…
Read MoreLove Sarah w/The Coin – ONLINE
Available for viewers in Canada. Following the passing of their beloved Sarah, Love Sarah follows three generations of women brought together In an attempt to open the bakery Sarah always dreamed of. UK/Germany, 2020, 98 minutes Director Eliza Schroede Distributor Irene Cadavid The Coin In the Chinese New Year, finding the coin inside the dumplings…
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