Events - 24 Oct 19

The Scotiabank Big Picture Program: Dive! w/Hearth & Chef Dylan: How to Make Pizza
Dive! follows filmmaker Jeremy Seifert and friends as they dumpster dive in the back alleys and gated garbage receptacles of Los Angeles’ supermarkets. In the [...]

Bourbon Luncheon Workshop w/Ray Daniel & Chef Dennis Johnston
Ray Daniel, BeamSuntory Bourbon Brand Ambassador, will co-host a delicious lunch with dishes from Dennis Johnston paired perfectly with the BeamSuntory Small Batch Bourbon Collection. [...]

Culinary Workshop w/Chef Danny Smiles
Chef de cuisine and co-owner (along with cohort Chuck Hughes) of Le Bremner in Montréal, Danny Smiles is no stranger to the screen—with appearances on [...]

Gleaning Expedition with FOUND Forgotten Food
All aboard the gleaning bus on a fall day in Nova Scotia! This expedition will feature an incredible cross-section of individuals working hard on waste [...]

Taste of Nova Scotia Awards Program & Reception
We’re thrilled to once again host the Taste of Nova Scotia Awards. These awards provide an annual opportunity for Taste of Nova Scotia members and [...]

Cocktails & Photography WorkshopÂ
Beam Suntory Bourbon Brand Ambassador Ray Daniel—along with official festival photographers Andrew Donovan and Crissie Brenton of Phototype—will co-host an interactive cocktail and photography session. [...]

Culinary Workshop w/Chef Michele Forgione
A Canadian force on the culinary scene, Chef Michele Forgione now owns four restaurants—Impasto, Pizzeria Gema, Chez Tousignant, and the newly opened Vesta—and all are [...]

Daily HAPPY devHOUR! at The Church Brewing Co.
Join us in our most hospitable of hours at the Devour! Festival Lounge over three days of the festival. Raise a glass and mingle with [...]

The Bubbles Bus
All aboard the Bubbles Bus! It’s time to drink in the beautiful Gaspereau Valley. This tour features three tastings per vineyard at two of the [...]

Beloved w/CĂ´te de Boeuf
This striking portrait captures the story of 82-year-old Firouzeh, one of the last female sheepherders working in the traditional way in Iran. She’s an indomitable [...]

David Rocco's Dolce Italia w/Off the Beaten Path & Hope in the New Rome
Two episodes of Italian-Canadian Chef David Rocco’s Dolce Italia are in-depth looks at the food and modern culture of Italy. First up is eating like [...]

Devour! Street Food Party
We’re back with the fifth edition of our largest free outdoor event. Look out for some of your favourite food trucks, along with delectable dishes [...]

Special Presentation of Big Night curated by Lidia Bastianich
Chef Primo (Tony Shalhoub) and businessman Secondo (Stanley Tucci) are immigrant brothers from Italy who open their dream restaurant in New Jersey. However, Primo’s authentic [...]

Celebrity Chef Dinner based on Big Night curated by Lidia Bastianich
This five-course dinner prepared by a slate of all female chefs inspired by the film Big Night. Paola Colucci, Pianostrada Laboratorio di Cucina, Rome Renée [...]

The Game Changers w/Masters
A UFC fighter’s world is turned upside down when he discovers an elite group of world-renowned athletes and scientists who prove that everything he had [...]

The Best Sommelier in the World w/The Sommelier
The world’s best sommeliers have three days to demonstrate a lifetime of study at the prestigious World Sommelier Competition. It’s the ultimate expression of a [...]

Devour! Italiano Party
When a moon hits your eye, like a big pizza pie...that’s amore! Join us for a party in honour of our Celebrity Headliner Guest, Lidia [...]
