Festival Categories
- All
- EVENT
- FILM
- PANEL
- WORKSHOP
The Big Picture Program: RESPONSIBLE: There is No Business to be Done on a Broken Planet (Screening & Cooking Class)
Recommended for Grades 9-12, offered in French Follow Andy Fyfe’s 15-year crusade for corporate accountability through the…
The Big Picture Program: The Root of it All (Screening & Cooking Class)
Recommended for Grades 6-12 A city dweller seeks connection with nature, finding a community of Alberta foodies…
The Big Picture Program: RESPONSIBLE: There is No Business to be Done on a Broken Planet (Screening & Cooking Class)
Recommended for Grades 9-12, offered in French Follow Andy Fyfe’s 15-year crusade for corporate accountability through the…
White Plastic Sky w/Tomato Kitchen
2123. Faced with diminishing resources, the human race can only survive through a trade-off: At the age…
Mascarpone – The Rainbow Cake w/Pudding Chomeur: A Sugar Shack Story
After being unexpectedly dumped by his husband, successful pastry chef Antonio’s life is turned upside down. Forced…
Devour! Opening Gala Film: Zachary Richard, Cajun Heart
Zachary Richard, Cajun Heart (Zachary Richard toujours batailleur) World-renowned singer Zachary Richard is on a quest to…
Spotlight on Québec Gala: The Dishwasher w/Fragments
The Dishwasher (Le Plongeur) Montreal, winter of 2002. Stephane is on a downward spiral: He is addicted…
Devour! Opening Gala Reception presented by Taste of Nova Scotia
The 13th edition of Devour! will kick off with the Devour! Opening Gala Reception presented by Taste…
Crush: Message in a Bottle w/XXVI Talhas – Amphora wine made in Portugal
Crush: Message in a Bottle A snapshot of time. A portrait of a region. A manifesto for…
A Chef for Dali w/Mermaid
A Chef for Dali Fernando, a talented chef, arrives in the village of Cadaqués during the 70s,…
