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Send Kelp! w/Between the Tides
Send Kelp! follows Frances Ward, a passionate “Seaweed Nerd” who embarks on a daring journey to establish…
GAME CHANGERS–Chefs & Producers Making a Difference in the Global Food Sphere
We need to rethink the food system! This thought-provoking panel brings together chefs and food producers who…
The Exclusive Devour! Opening Gala After-Party
Get ready to party until the early hours at Devour! Studios with our special guests, delegates, and…
Devour! Opening Gala Reception presented by Taste of Nova Scotia
Get ready to embark on a culinary adventure at the 14th edition of Devour! at the Devour!…
Devour! Opening Gala Film: La Cocina
Canadian Premiere! The gripping and thought-provoking La Cocina delves into the complexities of love, ambition, and sacrifice…
Grasshopper Republic w/Valley Pride
In the high-stakes world of grasshopper trapping, a group of young Ugandans risk it all for a…
Daughters of Thunder w/Gentle Hum of Spring
Daughters of Thunder unravels the mysterious world of truffles, shedding light on the challenges of cultivation, the…
The Big Picture Program: Fungi: Web of Life (Screening & Cooking Class)
Recommended for Grades 7-12 Embark on a captivating exploration of the intricate world of fungi, where life’s…
The Big Picture Program: The Root of it All (Screening & Cooking Class)
Recommended for Grades 6-12 A city dweller seeks connection with nature, finding a community of Alberta foodies…
The Big Picture Program: RESPONSIBLE: There is No Business to be Done on a Broken Planet (Screening & Cooking Class)
Recommended for Grades 9-12, offered in French Follow Andy Fyfe’s 15-year crusade for corporate accountability through the…
