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Industry Happy Hour: Meet the Filmmakers
Featuring treats from Oceanwise Executive Chef Ned Bell & Sober Island Oysters! Vancouver Chef Ned Bell presents some…
A Fish Called Sustainable: Human impacts on the ocean and sustainable seafood initiatives in Canada
A Fish Called Sustainable: Human impacts on the ocean and sustainable seafood initiatives in Canada This panel…
Devour! Opening Gala of Haute Cuisine w/Winner of Nourish NS Film & Food Challenge
We’re thrilled to have internationally-renowned chef, Dominique Crenn curate her favourite food film of all-time, Haute Cuisine…
First Growth w/Clos Solene
First Growth The making of wine is a tool honed by families. But what does that honing…
Nova Scotia Food Truck Pop-Up Rally
This has been CANCELLED due to weather- our apologies! Because why have food trucks make a trip…
Nova & Beer Garden
Our first official beer garden ever at Devour! with not only our first official beer–Kino Bier from…
Theater of Life w/Why This Road: Dan Portelance
Theater of Life A soup kitchen is not where one would expect to see award-winning chefs with…
Closing Gala: Noma: My Perfect Storm w/Unbroken Ground
Noma: My Perfect Storm “The best restaurant in the world.” This is the refrain that followed Réné…
The All You Need is Cheese Express
Hop on our express bus to the Starr’s Point Loop–first stop is Planter’s Ridge Winery for a…
Culinary Workshop with Chef Stephen Wall
This workshop is a great demonstration on how to turn what could usually be considered food waste…
