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The Peacock w/Remove Hind Legs Before Consumption
The Peacock When investment banker Linda Bachmann and her team arrive at the country estate of Lord…
The Acadian-Cajun Shorts Film Program w/Belle River, Turning Tides, Cafeteria & Infusion
Belle River In 2019, spring flooding in Mississippi hits record highs. The residents of Pierre-Part are preparing…
The Pot au Feu w/Babatoura
The Pot au Feu (La Passion de Dodin Bouffant) France, 1885. Talented cook Eugenie has worked for…
Sugar and Stars w/Hortus
Sugar and Stars (À la belle étoile) Ever since he was a little boy, Yazid dreamed of…
Fauna w/Beaufort Legacy
Fauna In a forest on the outskirts of Barcelona, an old shepherd and his flock coexist with…
Bad Axe w/From Fish to Moon
Bad Axe A closely knit Asian-American family living in rural Michigan during the pandemic fights to keep…
Hard Shell, Soft Shell w/Caregiver
Hard Shell, Soft Shell (Fragile) Az, an oyster worker in Sète, has just been dumped by his…
Paved Paradise w/Heart Valley
Paved Paradise Biologist Hidde Boersma goes on a journey of discovery with filmmaker Karsten de Vreugd to…
Stella w/Ars Longa, Vita Brevis
Stella The Michelin Guide is one of the most influential and notoriously secretive institutions in gastronomy, and…
Culinary Workshop w/Doug McNish – ONLINE
smallfood and the Future of Food. Join celebrated Toronto-based chef Doug McNish as he treats us to…
