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Theater of Life w/Why This Road: Dan Portelance
Theater of Life A soup kitchen is not where one would expect to see award-winning chefs with…
Closing Gala: Noma: My Perfect Storm w/Unbroken Ground
Noma: My Perfect Storm “The best restaurant in the world.” This is the refrain that followed Réné…
The All You Need is Cheese Express
Hop on our express bus to the Starr’s Point Loop–first stop is Planter’s Ridge Winery for a…
Culinary Workshop with Chef Stephen Wall
This workshop is a great demonstration on how to turn what could usually be considered food waste…
Shorts Program: It’s a Chef’s Life w/Jonathan Gold’s Los Angeles: The Baco by Bäco Mercat, Heritage – Contemporary California Cuisine in Venice with Chef Nyesha Arrington of Leona, Rise, Jonathan Gold’s Los Angeles: The Ugly Bunch by Providence, A Word to the Wise, Chef’s Cut: Daniel Burns on Mathematical Precision, Jonathan Gold’s Los Angeles: The Jazz Burger by Jitlada, One Star, Chef’s Cut: Beyond the Forest with Rasmus Kofoed, Jonathan Gold’s Los Angeles: Shrimp & Grits by Wiillie Jane, Wolvesmouth
Jonathan Gold’s Los Angeles: The Baco by Bäco Mercat City of Angels, or City of Secret Dishes…
Devour! Spotlight Party
Come and celebrate the wrap of a great festival week (almost!)–drink, dance and mingle with new and…
Devour! Cocktail Pop-Up Party
They’re back! For the fourth year running (how lucky are we?!), our super talented Devour! mixologists, Matt…
Industry Happy Hour: Meet the Chefs
There is no fee to attend this event Join us in our most hospitable of hours at…
Culinary Workshop with Chef Normand Laprise
Exploring food waste and maximizing use of products has always been at the core of the Toqué!…
Devour! Spotlight Gala: The Goddesses of Food w/Heritage – Farm to Table in Rockland, Maine with Chef Melissa Kelly of Primo
The Goddesses of Food We’re thrilled to host the world premiere of this film at the sixth…
